For a cheese lover like me and my family, there seems to be not a single day without us having at least one slice of cheese or merely anything which made out of cheese or has cheese flavor of it. Me and each member of my family love different types of cheese too and each of us has each of specific preference as well.
As for myself, I like strong taste of an aged cheese which to my perception this is the truest taste of the real cheese is when it is aged and consumed long after they made from the freshest possible cow’s milk on the mill and this is when kitchen table bakers name linked to my habit.
And this could be the reason why I was so happy when I got my position being posted in Netherlands years ago from my company because I knew back then that Western part of Europe, particularly Netherland is well known for the excellent quality of aged cheese products and not to mention Italy which well known for their aged parmesan cheese in their gourmet world of cuisine.
As of my mom, she likes that French and Scandinavian aged cheese which is rather soft to me and the smell is something that I never can stand of. My brother loves another soft cheese such as cheddar or mozzarella cheese from Italy to adorn their favorite Italian dishes.
But back to my preference over the aged real cheese, I never can seems to be enough of cheese everyday because there’s always one pack of it in my fridge which I can simply put in between of my toasted bread in anytime of the day or having one from the kitchen table bakers for me to sip my red wine with.
I came across the kitchen table bakers one day when I found their good products of crisps in the supermarket down and I can immediately say to my self, this one product from kitchen table bakers which made only from the best aged parmesan cheese is definitely for me.
Most kitchen table bakers wheat free, gluten free, Trans fat free, sugar free, rich in calcium and protein which naturally low in calories and carbohydrate is definitely the right products for me who has a great concern of my health condition once I reached 40 couple of years ago with concerning sugar blood level.
With this product from kitchen table bakers, I can ensure that I can enjoy my cheese in safest possible way without compromising the great taste of an aged truly parmesan cheese.